Save up to $2,000

September 1 — December 31 2017

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A Season
For Savings

A harvest of colors, flavors, and favorites.

As you welcome excited guests to experience your culinary creativity, we’re grateful to support your inspiration. Featuring on-trend flavors and versatile ingredients, we hope our Fall Trend to Table Insights Guide and $2,000 Fall Savings will make menu inspiration a little easier for you.

Seasonal Celebrations

A harvest of colors, flavors, and favorites.

Thai Style Hand Pie

Put Simplot Good Grains™ Thai Style Red Quinoa & Vegetable Blend and pre-made pie crust to use in this ethnically-inspired, hand-held treat! See the full recipe here

Elote Street Corn Avocado Toast by Simplot Harvest Fresh Avocados™

Street food is trending! Incorporate this loaded street corn avocado toast to your fall brunch menu.

Shareable Dishes

Give them something to share.

Strawberry Balsamic Fries by Kitchen Craft™

Loaded fries are trending! Rise above the rest with fresh strawberries, basil crema, balsamic glaze and Kitchen Craft™ Cracked Pepper Fries with Sea Salt and Garlic.

Churros by SIDEWINDERS™ Fries

Create a signature crave-worthy item using our SIDEWINDERS™ Fries with a classic cinnamon and sugar pairing.

BBQ Nachos by SIDEWINDERS™ Fries

Korean Bibimbap Fries by Kitchen Craft™

Make loaded fries fun with Simplot Kitchen Craft™ Cracked Pepper Fries and classic Korean bibimbap ingredients!

Festive Drinks

Toast the Season

Celebrate the Goodness of Fall

Save up to $2,000 September 1 - December 31, 2017.

Have questions? Contact your Simplot Sales Manager.

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